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Arctic seas turn to acid, putting vital food chain at risk http://apocadocs.com/s.pl?1254671267
Carbon-dioxide emissions are turning the waters of the Arctic Ocean into acid at an unprecedented rate, scientists have discovered. Research carried out in the archipelago of Svalbard has shown in many regions around the north pole seawater is likely to reach corrosive levels within 10 years. The water will then start to dissolve the shells of mussels and other shellfish and cause major disruption to the food chain. By the end of the century, the entire Arctic Ocean will be corrosively acidic....About a quarter of the carbon dioxide pumped into the atmosphere by factories, power stations and cars now ends up being absorbed by the oceans. That represents more than six million tonnes of carbon a day.
This carbon dioxide dissolves and is turned into carbonic acid, causing the oceans to become more acidic. "We knew the Arctic would be particularly badly affected when we started our studies but I did not anticipate the extent of the problem," said Gattuso.
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[Read more stories about:
arctic meltdown, carbon emissions, climate impacts, faster than expected, global warming, massive die-off, ocean acidification, holyshit]
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'Doc Michael says:
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Oy. Speaking of acid, my stomach is killing me!
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